At last! Fall is finally here and I am all about it! ❤ I have a lot of plans for the next couple of months and who better to share them with than all you spiffy people?? 🙂 So, without further ado, allow me to present my official bucket list for the fall of 2019:
Go to the Michigan Renaissance Festival
Participate in Inktober
Work more on face painting Halloween makeup again this year and put together costumes.
Attend Theatre Bizarre
Carve/Decorate pumpkins and decorate the house for Halloween
Horror Movie Marathon
Enter the costume contest at my work
Pass out candy to all our little neighborhood ghouls and goblins
More trips to more cider mills!
Participate in NaNoWriMo
Try making some new fall recipes this year
Decorate the house more and move some things around/finish some projects out in the yard before winter strikes again.
I’m sure there’s plenty more I’ll get up to in the months to come, but for now this is my go-to To-Do List for autumn. What are your big plans for the season? 🙂 Do you know what you’re being for Halloween yet? Apple or Pumpkin??? Let’s revel in fall! 😀
I don’t usually do dessert reviews, but when you find a new sweet that “takes the cake” as your favorite dessert ever, well, that warrants a post . . . and a bad pun. Allow me to introduce you to the Christmas Kronut!
I found this delectable treat in downtown Rochester in my home state of Michigan. This was my second year attending the Kringle Market there, a big event with Christmas lights, as well as tons of vendors and entertainment to kick off the month of December. It was a lot of fun and there were plenty of neat vendors, but this Christmas Kronut was the #1 thing I was excited about purchasing.
The vendor selling these bad boys actually has a gorgeous bakery located right downtown called Home Bakery. They describe the dessert as “deep-fried croissant dough, filled with vanilla bean pastry cream, tossed in cinnamon-sugar, dipped in a vanilla bean glaze, and finished with white nonpareils, and red and green holiday-themed sprinkles.”
It was utterly amazing. Every single part of it brought something special to the dessert, from the cinnamon-sugar kronut itself to the oh-so-delicious vanilla bean cream that it was stuffed to the brim with. The different elements of this holiday themed sweet manage to shine on their own but also blend together perfectly as you eat it. It’s also adorably festive-looking, so it makes for a wonderful seasonal treat.
I’d easily give it 5 out of 5 stars, though I think it deserves some extra credit for being what I personally deem to be the best dessert I’ve ever had. 🙂
What’s you’re favorite holiday treat to enjoy this time of year? Or just your favorite dessert in general?