Second Week of October/Inktober

Well, we’re halfway through the funnest month of the year, guys and ghouls. 😉 This week I managed to get 2 new drawings done for Inktober. Like I said, I’m going for a no-pressure approach to my first attempt at the art challenge and just trying to partake in the fun and get some practice in. 🙂 Next month is going to be crazy enough attempting NaNoWriMo again, so I’m taking things lightly with this and just enjoying myself.

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Horror/Halloween Movies and Shows Watched This Week:

Re-watched Night of the Living Dead (1968)

Re-watched Ginger Snaps (2001)

Re-watched The Nightmare Before Christmas (1993)

American Horror Story: Apocalypse (2018)

The Purge (TV Series, 2018)

Horror Reading Throughout the Week:

I started reading The Haunting of Hill House, by Shirley Jackson. This one was a freebie find in a Free Books bin at a shop I enjoy going to. Seemed like the perfect time of year to snatch this title up. I have been enjoying this Gothic horror novel so far. 🙂

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I also just started reading Mira Grant’s Parasite, the first book in her Parasitology trilogy. This one is classified under Science Fiction/Horror. It’s actually the book club book for next month, but since I am going to be participating in NaNoWriMo I figured I’d start it now to ensure I have time to complete it. 🙂 Especially seeing as it was none other than the spectacular Cupcakes and Machetes‘ pick for the month! As luck would have it, I’m also enjoying this one so far.

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In Other October News:

Mr. Moth surprised me by bringing me home a pumpkin! 😀 Can’t wait to carve this baby up and proudly display it on our front porch!

I got two interesting and tasty sounding seasonal bottles of soda I have yet to try, one being apple cinnamon, and the other being blood orange gingerbread.

Went to the local costume shop by my house to buy some makeup for our Halloween shenanigans this year. I was going to try to experiment with it this weekend but ran out of time. Our costumes are all set, though, and I just gotta practice doing some skeleton face paint to finish our looks. 🙂

Now that we’re halfway through October, what are you looking forward to doing to celebrate as Halloween grows ever nearer? Are you dressing up? Let’s talk October/Halloween! 😀

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Christmas Kronut: Holiday Dessert Review

I don’t usually do dessert reviews, but when you find a new sweet that “takes the cake” as your favorite dessert ever, well, that warrants a post . . . and a bad pun. Allow me to introduce you to the Christmas Kronut!

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Picture from Home Bakery’s website. (I didn’t think to photograph my actual kronut before devouring it in pure bliss.)

I found this delectable treat in downtown Rochester in my home state of Michigan. This was my second year attending the Kringle Market there, a big event with Christmas lights, as well as tons of vendors and entertainment to kick off the month of December. It was a lot of fun and there were plenty of neat vendors, but this Christmas Kronut was the #1 thing I was excited about purchasing.

The vendor selling these bad boys actually has a gorgeous bakery located right downtown called Home Bakery. They describe the dessert as “deep-fried croissant dough, filled with vanilla bean pastry cream, tossed in cinnamon-sugar, dipped in a vanilla bean glaze, and finished with white nonpareils, and red and green holiday-themed sprinkles.”

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It was utterly amazing. Every single part of it brought something special to the dessert, from the cinnamon-sugar kronut itself to the oh-so-delicious vanilla bean cream that it was stuffed to the brim with. The different elements of this holiday themed sweet manage to shine on their own but also blend together perfectly as you eat it. It’s also adorably festive-looking, so it makes for a wonderful seasonal treat.

I’d easily give it 5 out of 5 stars, though I think it deserves some extra credit for being what I personally deem to be the best dessert I’ve ever had. 🙂

What’s you’re favorite holiday treat to enjoy this time of year? Or just your favorite dessert in general?